Come in and experience creative, unique, gourmet sandwiches like you never had before. We are a scratch kitchen - from making all our own sauces, vinaigrettes, roasted meats, toppings, bread, pickles, bacon, fresh cut matchstick crispy fries, fresh squeezed lemonade, home brewed sweet tea and local apple cider donuts ... Just to name a few. NOW HERE"S THE BIG NEWS ... WE ONLY USE LOCAL MEATS ... that's right, 100% of the meats cooked to create our sandwiches are purchased within 25 miles of our location. We are Lehigh Valley's premier farm to table restaurant. We also use local seasonal produce when available. We never use preservatives, meats with hormones, pesticides, GMO's, high fructose corn syrup and ingredients you never heard of. So stop eating that junk from those fast food joints and eat something healthy while supporting local farmers. Fast food shortens your life. You're worth it and so is your family. Plus the taste will blow you away !!
100% of our meats are raised right here in the Lehigh Valley (approximately 25 miles away). Most local restaurants and fast food restaurant's meats come from factory farms over 1000 miles away. This is terrible for the environment, cruel to animals and does not support the backbone of the Lehigh Valley -
THE LOCAL AMERICAN FARMER !!
So come out and show your support and enjoy a delicious meal at ROAST.
There is NOTHING like our food - its different - extremely creative and we put a spin on everything.
Taste the Difference ~ Taste What's Local ~ Taste the ROAST
Pork Tenderloin Stuffed with a Thai Basil & Cilantro Pesto, Wrapped in Pork Belly and Slow Roasted, Chicharron, Fennel & Sage Mayo and our Signature Sriracha and Served on a Sesame Seeded Baguette
Pulled oven roasted heritage turkey, house cured applewood bacon, herby shtuffin’, cranberry jalapeno pepper jelly, rosemary gravy garlic mayo , topped with crispy turkey skin chips sandwiched between marble rye
100% Certified Black Angus Beef, Fontina Fonduta, Carmelized Vidalia Onion, Peppery Arugula, EVOO, Truffle Salt and Served on a Buttery Brioche Bun
General Tso’s Sticky Sweet Tempura Chicken, Cilantro, Pickled Tri Color Organic Carrot & Daikon, Slivered Cucumber, Jalapeno, Diced Thick Cut Bacon, Spiced Agave Cashews and Served on a Sesame Seeded Baguette
Kennet Square Roasted King Oyster Mushroom, Imported French Lentils, Our Signature Scorpion Chili BBQ Sauce, Daikon Cucumber Slaw and Served on a Buttery Brioche Bun